New York Laws
Article 4 - Dairy Products.
50-G - Licenses to Manufacturers of Melloream.

ยง 50-g. Licenses to manufacturers of melloream. 1. No person shall
engage in the manufacture or production of melloream in the state of New
York or for sale or distribution in the state of New York unless duly
licensed as provided in this article or unless licensed as a milk dealer
pursuant to article twenty-one of the agriculture and markets law.

2. Application for a license shall be made upon a form prescribed by
the commissioner and shall include such facts concerning the applicant's
status and operations as are deemed necessary by the commissioner for
administration of this article. A license shall be for a period not to
exceed two years and a renewal of license must be duly made at least
thirty days in advance of the expiration date. The license fee pursuant
to this article for the license period for a person who is not otherwise
licensed as a milk dealer pursuant to article twenty-one of the
agriculture and markets law shall be fifty dollars for each manufactory,
plant or place where melloream is manufactured or produced.

3. No license issued pursuant to this article to a manufacturer of
melloream shall be denied or revoked unless the commissioner finds by a
preponderance of evidence, after due notice and opportunity of a hearing
to the applicant or licensee, that such person is not in compliance with
or is in violation of any of the provisions of this article or
regulations of the commissioner governing the manufacture and labeling
of melloream.

Structure New York Laws

New York Laws

AGM - Agriculture and Markets

Article 4 - Dairy Products.

46 - Declaration of Policy.

46-A - Regulations.

47 - Care and Feed of Cows, and Care and Keeping of Milk.

47-A - Regulating the Handling and Sale of Products Made From Recovered Milk Fat and Solids.

48 - Receptacles to Be Cleansed Before Returning; Receptacles May Be Seized; Evidence; Violation.

49 - Insanitary Cans and Receptacles Condemned.

50-E - Legislative Finding and Declaration of Policy.

50-F - Definitions and Standards of Identity.

50-G - Licenses to Manufacturers of Melloream.

50-H - Entry, Inspection and Investigation.

50-I - Labeling of Melloream and Vegetable Oil Blends.

50-J - Serving Melloream, Vegetable Oil Blends and Cream in Restaurants and Other Public Eating Places.

50-K - Rules and Regulations.

51 - Milk Inspection.

52 - Presumptions in Regard to Cream and Skim Milk.

54 - Regulations in Regard to Manufactories, Plants or Places Where Milk or Cream Is Brought or Received.

55 - Skimmed Milk, Whey, Buttermilk or Milk Container or Plant Equipment Rinsings to Be Heated Before Being Used for Feeding.

56 - Determination of the Content of Milk And/or Cream Where Purchase or Settlement Therefor Is Made on the Basis of Such Content.

56-A - Taking of Composite Sample; Record of Tests.

56-B - Determination of Bacteria in Milk And/or Cream Where Purchase or Settlement Is Made Therefor on the Basis of Bacterial Count.

57 - Licensing of Persons in Charge of Milk-Gathering Stations, Manufactories or Plants; Licensing of Persons Sampling Milk And/or Cream And/or Determining

57-A - Licensing of Persons Making Bacterial Counts of Milk And/or Cream or Making Tests of Milk And/or Cream to Detect Certain Abnormalities.

59 - Powers of the Department Concerning Oleomargarine.

61 - Manufacture, Sale, and Use of Oleomargarine.

62 - Coloring Matter, Dairy Terms, Size of Package, Labeling, False Advertising.

63 - Labeling of Imitation Cheese; Imitation Cheese Food and Products Containing Imitation Cheese.

67 - Manufacturers Identification Markings and Grade Brands for Cheese.

67-B - Pasteurization of Cheese.

68 - Use of False Brand Prohibited.

69 - County Trade Marks.

70 - Branded Cans, Jars, Bottles, Cases, Boxes or Barrels Not to Be Sold, Remarked or Used Without Consent of Owner.

71 - Registration of Mark; Defacing Mark; Seizure.