ยง 214-k. Sale and labeling of charcoal. Charcoal and charcoal
briquettes shall be sold by weight and each container in which charcoal
or charcoal briquettes is sold or delivered in quantities of one hundred
pounds or less shall be plainly and conspicuously marked to show the net
quantity of the contents in letters and figures commensurate with the
size of the container as shall be determined and fixed by the
commissioner, and shall also bear the legend "CAUTION--FOR INDOOR USE
COOK ONLY IN PROPERLY VENTILATED AREAS", or a substantially similar
legend as may be approved by the commissioner, in a size commensurate
with the size of the container and so placed on the container as shall
be determined and fixed by the commissioner. This section shall apply to
the city of New York.
Structure New York Laws
Article 17 - Adulteration, Packing, and Branding of Food and Food Products
199-A - Prohibition as to Adulterated or Misbranded Food.
199-B - Powers and Duties of Commissioner Respecting Food Additives and Color Additives.
199-C - Disposing of Tainted Food.
199-D - Prohibition as to Sulfites.
199-E - Prohibition as to Sale of Irradiated Foods.
199-F - Food Allergies Notice in Food Service Establishments.
201-A - Kosher Food and Food Products; Packaging.
201-B - Retail Sale of Kosher Food or Food Products.
201-C - Persons Certifying as Kosher; Filing With Department.
201-E - Halal Food and Food Products; Packaging.
201-F - Retail Sale of Halal Food or Food Products.
201-G - Persons Certifying as Halal; Filing With Department.
201-I - Misbranding of Certain Fish Species.
202 - Unavoidable Added Poisonous or Deleterious Substances.
202-B - Seizure and Quarantine.
202-C - Proceedings to Review, Violations and Remedies.
203 - Manufacture and Sale of Imitation Maple, Birch, Walnut or Beech Sugar and Syrup Prohibited.
204 - Branding and Labeling of Maple, Birch, Walnut or Beech Sugar and Syrup Mixtures.
204-B - Foods Containing Fats And/or Oils.
204-D - Adulteration of Natural Fruit Juices.
206 - Relative to Selling a Commodity in Imitation or Semblance of Honey.
207 - Definition of Vinegars and Adulterated Vinegars.
208 - Manufacture and Sale of Misbranded Vinegar Prohibited.
209 - Packages Containing Vinegar to Be Branded.
210 - Packaging in the Shape of Firearms.
213 - Repacking Fruit and Farm Produce.
214-D - Legislative Finding and Declaration of Policy.
214-E - Temporary Marketing and Manufacturing Permits.
214-F - Temperature Requirements for Manufacture, Transportation and Storage of Certain Foods.
214-G - Labeling of Certain Frozen Foods.
214-J - Small Quantities of Fruits and Vegetables.
214-K - Sale and Labeling of Charcoal.
214-L - Sale of Talc Coated Rice Prohibited.
214-M - Labeling of Certain Food Products.