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198 - Definitions. - (a) a pesticide chemical in or on a raw agricultural...
199 - Application of Article. - § 199. Application of article. 1. The provisions of this...
199-A - Prohibition as to Adulterated or Misbranded Food. - § 199-a. Prohibition as to adulterated or misbranded food. 1....
199-B - Powers and Duties of Commissioner Respecting Food Additives and Color Additives. - § 199-b. Powers and duties of commissioner respecting food additives...
199-C - Disposing of Tainted Food. - § 199-c. Disposing of tainted food. A person who with...
199-D - Prohibition as to Sulfites. - § 199-d. Prohibition as to sulfites. 1. For the purposes...
199-E - Prohibition as to Sale of Irradiated Foods. - (a) "Food" means fruits, vegetables, meats, poultry, eggs, dairy products...
199-F - Food Allergies Notice in Food Service Establishments. - (a) "Menu" shall mean a list or pictorial display of...
200 - Adulteration of Food. - (a) not be sold to individuals under twenty-one years of...
201 - Misbranding of Food. - § 201. Misbranding of food. Food shall be deemed to...
201-A - Kosher Food and Food Products; Packaging. - § 201-a. Kosher food and food products; packaging. 1. All...
201-B - Retail Sale of Kosher Food or Food Products. - § 201-b. Retail sale of kosher food or food products....
201-C - Persons Certifying as Kosher; Filing With Department. - § 201-c. Persons certifying as kosher; filing with department. 1....
201-D - Notice of Violation. - § 201-d. Notice of violation. In any case where the...
201-E - Halal Food and Food Products; Packaging. - § 201-e. Halal food and food products; packaging. 1. All...
201-F - Retail Sale of Halal Food or Food Products. - § 201-f. Retail sale of halal food or food products....
201-G - Persons Certifying as Halal; Filing With Department. - § 201-g. Persons certifying as halal; filing with department. 1....
201-H - Notice of Violation. - § 201-h. Notice of violation. In any case where the...
201-I - Misbranding of Certain Fish Species. - (b) "oilfish" shall mean any variety of fish known as...
202 - Unavoidable Added Poisonous or Deleterious Substances. - § 202. Unavoidable added poisonous or deleterious substances. Any poisonous...
202-A - False Advertising. - § 202-a. False advertising. 1. An advertisement concerning a food...
202-B - Seizure and Quarantine. - § 202-b. Seizure and quarantine. Whenever the commissioner or his...
202-C - Proceedings to Review, Violations and Remedies. - § 202-c. Proceedings to review, violations and remedies. The commissioner...
203 - Manufacture and Sale of Imitation Maple, Birch, Walnut or Beech Sugar and Syrup Prohibited. - (b) 1. No person shall manufacture for sale, keep for...
204 - Branding and Labeling of Maple, Birch, Walnut or Beech Sugar and Syrup Mixtures. - § 204. Branding and labeling of maple, birch, walnut or...
204-A - Olive Oil Mixtures. - (a) "Olive oil" means the olive oil obtained solely from...
204-B - Foods Containing Fats And/or Oils. - (b) For products that are blends of fats and/or oils...
204-C - Prepared Horseradish. - § 204-c. Prepared horseradish. The term "prepared horseradish" means a...
204-D - Adulteration of Natural Fruit Juices. - § 204-d. Adulteration of natural fruit juices. Any person who...
205 - Defining Honey. - § 205. Defining honey. The terms "honey," "liquid or extracted...
206 - Relative to Selling a Commodity in Imitation or Semblance of Honey. - § 206. Relative to selling a commodity in imitation or...
207 - Definition of Vinegars and Adulterated Vinegars. - § 207. Definition of vinegars and adulterated vinegars. 1. The...
208 - Manufacture and Sale of Misbranded Vinegar Prohibited. - § 208. Manufacture and sale of misbranded vinegar prohibited. No...
209 - Packages Containing Vinegar to Be Branded. - § 209. Packages containing vinegar to be branded. Every manufacturer...
210 - Packaging in the Shape of Firearms. - § 210. Packaging in the shape of firearms. 1. No...
210-A - Pork Processing. - § 210-a. Pork processing. For the purpose of preventing trichinosis,...
213 - Repacking Fruit and Farm Produce. - § 213. Repacking fruit and farm produce. A person, firm...
214 - Guaranty Established. - § 214. Guaranty established. 1. No dealer shall be prosecuted...
214-A - Samples. - § 214-a. Samples. The commissioner is hereby empowered to enact,...
214-B - Regulations. - § 214-b. Regulations. The authority to promulgate regulations for the...
214-C - . - § 214-c. No provisions contained in sections one hundred ninety-eight,...
214-D - Legislative Finding and Declaration of Policy. - § 214-d. Legislative finding and declaration of policy. It is...
214-E - Temporary Marketing and Manufacturing Permits. - § 214-e. Temporary marketing and manufacturing permits. Any person, firm,...
214-F - Temperature Requirements for Manufacture, Transportation and Storage of Certain Foods. - § 214-f. Temperature requirements for manufacture, transportation and storage of...
214-G - Labeling of Certain Frozen Foods. - (b) The provisions of this subdivision shall not be applicable...
214-H - Unit Pricing. - (1) food, including all material, solid, liquid or mixed, whether...
214-J - Small Quantities of Fruits and Vegetables. - § 214-j. Small quantities of fruits and vegetables. Fresh fruits...
214-K - Sale and Labeling of Charcoal. - § 214-k. Sale and labeling of charcoal. Charcoal and charcoal...
214-L - Sale of Talc Coated Rice Prohibited. - § 214-l. Sale of talc coated rice prohibited. 1. As...
214-M - Labeling of Certain Food Products. - § 214-m. Labeling of certain food products. If any person,...
214-N - Treatment and Sale of Apple Cider. - (a) "Apple cider" or words of similar import means a...
214-O - Labeling Requirements for Fish Wholesalers. - (a) the identity and the weight, standard measure or numerical...