South Dakota Codified Laws
Chapter 05 - Meat And Meat Products
Section 39-5-39 - Prohibited acts.

39-5-39. Prohibited acts.
The following acts, or the causing thereof, by any person within this state, are hereby prohibited, except as otherwise provided under §39-5-11:
(1)The slaughter of livestock or the preparation of any carcasses, parts thereof, or meat food products of livestock at any establishment conducting such operations solely for intrastate commerce, except in compliance with the requirements of this chapter;
(2)The sale, donation, transportation, or offering or receiving for sale or transportation in this state of:
(a)Any livestock carcass, part thereof, or meat food product, unless such article has been inspected to assure its freedom from adulteration and misbranding, in accordance with the requirements under this chapter or the Federal Wholesome Meat Act; or
(b)Any such article which is capable of use as human food and is adulterated or misbranded at the time of such sale, donation, transportation, or offer or receipt for sale or transportation;
(3)Doing, with respect to any livestock carcass, part thereof, or meat food product which is capable of use as human food, any act while it is being transported in this state or held for sale or donation after such transportation, which is intended to cause or has the effect of causing such article to be adulterated or misbranded;
(4)Selling, donating, transporting, or offering or receiving for sale or transportation, in this state, any carcasses of horses, mules, or other equines or parts of such carcasses, or the meat or meat food products thereof, unless they are plainly and conspicuously marked or labeled or otherwise identified as required by regulations prescribed by the secretary of the Animal Industry Board to show the kinds of animals from which they were derived;
(5)Casting, printing, lithographing, or otherwise making any device containing any official mark or simulation thereof, or any label bearing any such mark or simulation, or any form of official certificate or simulation thereof, except as authorized by the secretary;
(6)Forging any official device, mark, or certificate;
(7)Without authorization from the secretary using any official device, mark, or certificate, or simulation thereof, or altering, detaching, defacing, or destroying any official device, mark, or certificate;
(8)Contrary to the regulations prescribed by the secretary, failing to use, or to detach, deface, or destroy any official device, mark, or certificate;
(9)Knowingly possessing, without promptly notifying the secretary or his representative, any official device or any counterfeit, simulated, forged, or improperly altered official certificate or any device or label or any carcass of any animal, or part or product thereof, bearing any counterfeit, simulated, forged, or improperly altered official mark;
(10)Knowingly making any false statement in any shipper's certificate or other nonofficial or official certificate provided for in the regulations prescribed by the secretary;
(11)Knowingly representing that any article has been inspected and passed or exempted under this chapter when, in fact, it has, respectively, not been so inspected and passed or exempted;
(12)Neglecting or refusing to attend and testify or to answer any lawful inquiry, or to produce documentary evidence, if in his power to do so, in obedience to the subpoena of the secretary; or willfully making any false entry or statement of fact in any report required to be made under this chapter; or willfully making any false entry in any record kept by any person subject to this chapter;
(13)Failing to file any report required by the secretary under §39-5-8, within the time fixed by him for such filing, or failing to keep any record required by the secretary under §39-5-36;

(14)Refusing to permit any duly authorized representative of the secretary or have access at all reasonable times, to the premises, facilities, inventory, or records of any establishment in this state at which livestock are slaughtered or the carcasses, parts thereof, or meat food products are prepared, or refusing to permit such representative to copy any such records, as authorized by §39-5-36;
(15)Assaulting, resisting, opposing, impeding, intimidating, or interfering with any person while engaged in, or on account of, the performance of his official duties under this chapter; or giving or paying anything of value to any person employed to perform any official duties under this chapter, with intent to influence his official actions;
(16)Receiving by any person employed to perform any official duties under this chapter of anything of value given or paid by any person to influence his official actions;
(17)Violating §§39-5-31 to 39-5-34 or any regulations under §39-5-8.
A violation of any provision in this section is a Class 1 misdemeanor.

Source: SL 1968, ch 158, §6; SL 1977, ch 190, §363.

Structure South Dakota Codified Laws

South Dakota Codified Laws

Title 39 - Food and Drugs

Chapter 05 - Meat And Meat Products

Section 39-5-5 - Sign and labeling required for sale of imported meat--Misdemeanor.

Section 39-5-6 - Definition of terms.

Section 39-5-7 - Enforcement of chapter by secretary through inspectors and employees of Animal Industry Board.

Section 39-5-8 - Rules and regulations of secretary--Reports required--Conformity of rules to Federal Wholesome Meat Act.

Section 39-5-9 - Power of secretary to administer oaths and require attendance of witnesses--Self-incrimination privilege of witnesses.

Section 39-5-10 - Cooperation by secretary with federal, state or local agencies--Acceptance of federal aid.

Section 39-5-11 - Exemptions from inspection and preparation provisions.

Section 39-5-11.1 - License required for meat processors.

Section 39-5-11.2 - Continuing education for meat processor.

Section 39-5-12 - Withdrawal or denial of exemption by secretary.

Section 39-5-13 - Acts or transactions and carcasses, parts or meat food products regulated under Federal Wholesome Meat Act exempt.

Section 39-5-14 - Adulterated carcass, part, or meat food product defined.

Section 39-5-15 - Application for inspection services.

Section 39-5-16 - Ante-mortem inspection of livestock.

Section 39-5-17 - Post-mortem inspection of carcasses and parts--Inspection of meat food products.

Section 39-5-18 - Inspections made by or under supervision of veterinary inspectors.

Section 39-5-19 - Cost of inspection--Rates for overtime, night, and holiday work.

Section 39-5-20 - Quarantine, segregation, and reinspection of livestock, carcasses and parts, and meat food products.

Section 39-5-21 - Condemnation and destruction of adulterated carcasses, parts, and meat food products--Reprocessing authorized.

Section 39-5-22 - Appeal from condemnation determination--Inspection and costs--Destruction of articles.

Section 39-5-23 - Refusal or withdrawal of inspection--Grounds and procedure for action by secretary.

Section 39-5-23.1 - Inhumane slaughtering--Refusal or suspension of inspection.

Section 39-5-23.2 - Humane methods of slaughtering.

Section 39-5-24 - Facilities and sanitary practices of establishments operated in accordance with regulations of secretary--Inspection of carcasses, parts, or meat food products required for admittance into establishment.

Section 39-5-25 - Regulation of entry and handling of equine carcasses and products or other meat food products in official establishments.

Section 39-5-26 - Misbranded carcass, part, or meat food product defined.

Section 39-5-27 - Labeling and marking of carcasses, parts, meat food products or containers required.

Section 39-5-28 - Labeling and marking styles and sizes of type--Definitions and standards of identity or composition and standards of fill of container prescribed by secretary.

Section 39-5-29 - False or misleading marking or labeling or misleading container prohibited.

Section 39-5-30 - Determination and modification by secretary of false or misleading marking, labeling, or container--Hearing on determination.

Section 39-5-31 - Meat processors and related industries subject to regulation by secretary.

Section 39-5-32 - Meat and meat products not to be used for human consumption--Denaturing or identification as inedible required.

Section 39-5-33 - Registration of meat brokers, renderers, animal food manufacturers, wholesalers or warehousemen.

Section 39-5-34 - Regulation of dealing in diseased, dying, crippled or dead livestock.

Section 39-5-35 - Disposal of carcasses, parts, or meat food products from noncomplying official establishments.

Section 39-5-36 - Records required of all types of meat businesses.

Section 39-5-37 - Detention of carcass, part, or meat food product, inedible product, or dying, crippled or diseased livestock--Grounds and procedure for action by secretary.

Section 39-5-38 - Seizure and condemnation of articles or animals in violation--Procedure for disposal of articles or animals.

Section 39-5-39 - Prohibited acts.

Section 39-5-39.1 - Sale of diseased carcass for human consumption as felony.

Section 39-5-41 - Principal or employer liable for acts or omissions of agent or employee.

Section 39-5-42 - Notice of report of violation by secretary to state's attorney--Warning notice by secretary authorized.

Section 39-5-43 - Circuit court jurisdiction.

Section 39-5-44 - Notice of operation of inspection and regulatory provisions.

Section 39-5-45 - Severability of chapter.