Maryland Statutes
Subtitle 1 - Maryland Wholesome Meat Act
Section 4-119 - Registration

(a)    A person shall register his name, the address of each place of business, and all trade names under which he conducts business, when required by the Secretary, if he engages in any of the following businesses relating to livestock:
        (1)    Custom slaughterer, custom processor, meat broker, renderer, or animal food manufacturer;
        (2)    Wholesaler of any livestock carcass, or part or product of it;
        (3)    Public warehouseman storing any livestock carcass, or part or product of it;
        (4)    Buyer, seller, or transporter of any dead, dying, disabled, or diseased livestock or any part of any carcass of livestock that died otherwise than by slaughter.
    (b)    A person who is required to register under this section shall pay an annual registration fee of $25.

Structure Maryland Statutes

Maryland Statutes

Agriculture

Title 4 - Regulation of Livestock, Poultry Products, and Eggs

Subtitle 1 - Maryland Wholesome Meat Act

Section 4-101 - Definitions

Section 4-102 - Declaration of Policy; Federal Matching Funds

Section 4-103 - Applicability of Subtitle

Section 4-104 - Cooperation With Other Governmental Units

Section 4-106 - Administration

Section 4-107 - Rules and Regulations; Reports

Section 4-108 - Required Inspections; Condemnation

Section 4-109 - Exemptions From Inspection

Section 4-110 - Payment of Cost of Inspection

Section 4-111 - Slaughterhouse Premises, Facilities, and Sanitary Practices

Section 4-112 - Labeling, Marking, and Container

Section 4-113 - Entry of Article Into Inspected Establishments

Section 4-114 - Separate Establishments for Equine Carcasses

Section 4-115 - False or Misleading Name, Marking, or Labeling; Misleading Container

Section 4-116 - Products Prepared Without Supervision of Inspector

Section 4-117 - Refusal or Withdrawal of Inspection

Section 4-118 - License Required; Fee

Section 4-119 - Registration

Section 4-120 - Records; Access to Premises; Samples

Section 4-121 - Rules and Regulations Governing Storage and Handling of Carcasses, Meat, and Meat Food Products

Section 4-122 - Sale, Purchase, or Transportation of Dead, Disabled, or Diseased Livestock

Section 4-123 - Prohibited Acts

Section 4-123.1 - Inhumane Slaughter of Livestock

Section 4-124 - Detention of Carcass or Meat Food Product

Section 4-125 - Seizure and Condemnation of Carcass or Meat Food Product

Section 4-126 - Oaths; Subpoenas; Privilege Against Self-Incrimination

Section 4-127 - Responsibility for Acts of Agent or Employee

Section 4-128 - Report of Violations for Criminal Prosecution

Section 4-129 - Injunctions; Proceedings to Be in Name of State

Section 4-130 - Penalty for Violation of 4-123

Section 4-131 - Short Title