§ 21-13-2. Registration of persons engaged in slaughtering and evisceration.
All persons engaged in slaughtering and/or eviscerating of poultry for human consumption shall register annually with the director of the department of health during the month of January. Registrations issued will expire on December 31 and must be renewed annually.
History of Section.P.L. 1956, ch. 3804, § 3; G.L. 1956, § 21-13-2; P.L. 1963, ch. 74, § 1.
Structure Rhode Island General Laws
Section 21-13-1. - Definitions.
Section 21-13-2. - Registration of persons engaged in slaughtering and evisceration.
Section 21-13-3. - Premises for slaughtering or evisceration.
Section 21-13-4. - Regulations.
Section 21-13-5. - Hearing on regulations.
Section 21-13-6. - Inspection powers.
Section 21-13-6.1. - Watering of poultry.
Section 21-13-7. - Penalties for violations.
Section 21-13-8. - Revocation or refusal of registration.