(2) Application for the license shall be in writing in the form prescribed by the authority and shall contain the following information:
(a) Name and address of the applicant.
(b) Location of all warehouses or commissaries.
(c) Locations where supplies are kept.
(d) Locations where vending machines or mobile units are stored, repaired or renovated.
(e) Identity and form of food to be dispensed through vending machines.
(f) Number of each type of vending machine on location.
(3) The operator must keep the specific locations of the vending machines and specific itineraries of the mobile units on file at the operator’s business office and readily available to the authority. If the mobile unit is moved to a delegate county other than a delegate county that licensed the mobile unit, the operator shall notify the local health department for the county to which the mobile unit is moved prior to operating the mobile unit within that county. The operator shall furnish the authority with written details of the conversion of any vending machine to dispense products other than those for which the license was issued. [1963 c.575 §2; 1973 c.825 §14; 2001 c.104 §244; 2001 c.975 §6; 2003 c.672 §1; 2009 c.595 §1019]
Structure 2021 Oregon Revised Statutes
Volume : 15 - Water Resources, Agriculture and Food
Chapter 624 - Food Service Facilities
Section 624.010 - Definitions for ORS 624.010 to 624.121.
Section 624.038 - Exemptions from requirements of ORS 624.010 to 624.121.
Section 624.046 - Bed and breakfast facility regulation.
Section 624.082 - Intermittent temporary restaurants.
Section 624.084 - Seasonal temporary restaurants.
Section 624.086 - Single-event temporary restaurants.
Section 624.091 - Inspection of temporary restaurants; report; fees.
Section 624.106 - Issuance of single-event temporary restaurant license to benevolent organization.
Section 624.130 - Training to relieve choking; methods of training; exemptions; fees.
Section 624.165 - Service of inspected game meat by charitable organization.
Section 624.310 - Definitions for ORS 624.310 to 624.430.
Section 624.410 - Commissaries and sources of supply outside jurisdiction.
Section 624.430 - Fee payment; rules.
Section 624.490 - License fees; exemptions.
Section 624.495 - Foodborne illness prevention program; rules.
Section 624.550 - Local public health authority food service advisory committee.
Section 624.560 - Waiver of food sanitation rules; fee; rules.
Section 624.570 - Food handler training requirement; exception; certification; fees; rules.
Section 624.630 - Construction, remodeling requirements; fees.
Section 624.650 - Mobile unit inspection fee.