The commissioner is hereby authorized and empowered to designate or assign any employee of the department of agriculture and commerce to perform and carry out the provisions of this article. Also, he is authorized to employ such other personnel as he may consider necessary to assist him in promulgating the rules and regulations authorized hereunder and employ such other personnel as he may consider necessary to assist him in promulgating the rules and regulations authorized hereunder and employ such inspectors as he may consider necessary for the faithful administration and enforcement of this article and the rules and regulations promulgated hereunder.
The commissioner shall endeavor to appoint, designate and employ persons qualified in the respective job assignments for the enforcement of this article. Any employee may be dismissed at any time for failure to perform the duties required of him.
Structure Mississippi Code
Title 75 - Regulation of Trade, Commerce and Investments
Chapter 33 - Meat, Meat-Food and Poultry Regulation and Inspection
Article 1 - Meat, Meat-Food and Poultry Regulation and Inspection Law of 1960
§ 75-33-1. Short title of article
§ 75-33-5. Public meetings; rules and regulations; records; amendments to regulations
§ 75-33-9. Requirements as to buildings
§ 75-33-13. Employees; qualifications of agents
§ 75-33-15. Employees; authority to enter and examine establishment
§ 75-33-17. Unlawful to prevent entrance and examination of establishment
§ 75-33-19. Designation of animal, meat or meat-products found to be fit for food
§ 75-33-21. Animal, meat or meat-products found unwholesome
§ 75-33-25. Unlawful acts or omissions by agent or meat-hygiene agent
§ 75-33-27. Gifts, etc., to agents or employees prohibited, when
§ 75-33-29. Acts constituting violations
§ 75-33-31. Grading and inspection services; establishment of grades and quality; minimum standards
§ 75-33-35. Advertising by person receiving grading and inspection services