Iowa Code
Chapter 192 - GRADE “A” MILK INSPECTION
Section 192.118 - Certified laboratories.

192.118 Certified laboratories.
1. To ensure uniformity in the tests and reporting, an employee certified by the United States public health service of the bacteriological laboratory of the department shall annually certify, in accordance with rules adopted by the department incorporating or incorporating by reference the federal publication entitled “Evaluation of Milk Laboratories”, all laboratories doing work in the sanitary quality of milk and dairy products for public report. The approval by the department shall be based on the evaluation of these laboratories as to personnel training, laboratory methods used, and reporting. The results on tests made by approved laboratories shall be reported to the department on request, on forms prescribed by the secretary of agriculture, and such reports may be used by the department.
2. The department shall annually certify, in accordance with rules adopted by the department incorporating or incorporating by reference the federal publication entitled “Evaluation of Milk Laboratories”, every laboratory in the state doing work in the sanitary quality of milk and dairy products for public report. The certifying officer may enter any such place at any reasonable hour to make the survey. The management of the laboratory shall afford free access to every part of the premises and render all aid and assistance necessary to enable the certifying officer to make a thorough and complete examination.
[C54, 58, 62, 66, §192.40; C71, 73, 75, 77, 79, 81, §192.63]
CS91, §192.118
91 Acts, ch 74, §21; 97 Acts, ch 94, §8; 2015 Acts, ch 103, §8; 2016 Acts, ch 1073, §63

Structure Iowa Code

Iowa Code

Title V - AGRICULTURE

Chapter 192 - GRADE “A” MILK INSPECTION

Section 192.101 - Short title.

Section 192.101A - Definitions.

Section 192.102 - Grade “A” pasteurized milk ordinance.

Section 192.103 - Sale of grade “A” milk to final consumer — impoundment of adulterated or misbranded milk.

Section 192.104 - Coloring rejected milk.

Section 192.107 - Milk or milk products permit.

Section 192.108 - Administration of the chapter — inspections required.

Section 192.109 - Certification of grade “A” label.

Section 192.110 - Rating required to receive or retain a permit.

Section 192.111 - Permit and inspection fees — deposit in general fund — appropriation.

Section 192.112 - Regulation — milk haulers, milk graders, and bulk milk tankers.

Section 192.113 - Penalties.

Section 192.115 - Sanitary regulations.

Section 192.116 - Bacteriologists.

Section 192.117 - Duties.

Section 192.118 - Certified laboratories.

Section 192.121 - Container defined.

Section 192.122 - Milk bottles to be marked.

Section 192.123 - Adoption of brand.

Section 192.124 - Retention of marked container.

Section 192.125 - Return of bottles.

Section 192.126 - Stray containers.

Section 192.127 - Registered mark.

Section 192.131 - Testing milk or cream — license.

Section 192.132 - Examination.

Section 192.133

Section 192.134

Section 192.135

Section 192.136

Section 192.137

Section 192.141 - Grade standards for cottage cheese.

Section 192.142 - Butter score required.

Section 192.143 - Imitation butter.

Section 192.146 - Injunction for violations.