192.109 Certification of grade “A” label.
The department of agriculture and land stewardship shall annually survey and certify all milk labeled grade “A” pasteurized and grade “A” raw milk for pasteurization, and, in the event a survey shows the requirements for production, processing, and distribution for such grade are not being complied with, the fact thereof shall be certified by the department to the secretary of agriculture who shall proceed with the provisions of section 192.107 for suspending the permit of the violator or who, if the secretary did not issue such permit, shall withdraw the grade “A” declared on the label.
[C71, 73, 75, 77, 79, 81, §192.31]
CS91, §192.109
2011 Acts, ch 89, §1
Structure Iowa Code
Chapter 192 - GRADE “A” MILK INSPECTION
Section 192.101 - Short title.
Section 192.101A - Definitions.
Section 192.102 - Grade “A” pasteurized milk ordinance.
Section 192.104 - Coloring rejected milk.
Section 192.107 - Milk or milk products permit.
Section 192.108 - Administration of the chapter — inspections required.
Section 192.109 - Certification of grade “A” label.
Section 192.110 - Rating required to receive or retain a permit.
Section 192.111 - Permit and inspection fees — deposit in general fund — appropriation.
Section 192.112 - Regulation — milk haulers, milk graders, and bulk milk tankers.
Section 192.115 - Sanitary regulations.
Section 192.116 - Bacteriologists.
Section 192.118 - Certified laboratories.
Section 192.121 - Container defined.
Section 192.122 - Milk bottles to be marked.
Section 192.123 - Adoption of brand.
Section 192.124 - Retention of marked container.
Section 192.125 - Return of bottles.
Section 192.126 - Stray containers.
Section 192.127 - Registered mark.
Section 192.131 - Testing milk or cream — license.
Section 192.132 - Examination.
Section 192.141 - Grade standards for cottage cheese.
Section 192.142 - Butter score required.