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41703. “Dehydration purposes” means the commercial dehydration of garlic and onions. (Added by Stats. 1978, Ch. 887.)
Structure California Code
California Code
Food and Agricultural Code - FAC
DIVISION 16 - CERTIFICATION, PROCESSING AND CANNING, AND CANNED FOODS
CHAPTER 5 - Standards for Garlic and Onions forDehydration
ARTICLE 1 - Definitions
Section 41701.
Section 41702.
Section 41703.