US Code
SUBCHAPTER IV— NATIONAL FOOD AND HUMAN NUTRITION RESEARCH AND EXTENSION PROGRAM
§ 3175c. Program of food, nutrition, and consumer education by State cooperative extension services

(1) provide effective and meaningful food, nutrition, and consumer education services to as many low-income individuals as possible;
(2) employ educational methodologies, including innovative approaches, that accomplish the purpose set forth in section 3175b of this title; and
(3) to the extent practicable, coordinate activities carried out under the program with the delivery to low-income individuals of benefits under food assistance programs.