History. Code 1981, § 27-4-194 , enacted by Ga. L. 1991, p. 693, § 6; Ga. L. 2001, p. 999, § 1; Ga. L. 2012, p. 739, § 28/HB 869; Ga. L. 2019, p. 619, § 1/HB 501.
Editor’s notes.
Ga. L. 2019, p. 619, § 1/HB 501, effective May 6, 2019, for purposes of promulgating rules and regulations and effective March 1, 2020 for all other purposes, reenacted this Code section without change.
Ga. L. 2019, p. 619, § 3/HB 501, not codified by the General Assembly, provides: “This Act shall become effective upon its approval by the Governor or upon its becoming law with such approval for purposes of promulgating rules and regulations necessary to administer the provisions of this Act and shall become effective on March 1, 2020, for all other purposes.” This Act was signed by the Governor on May 6, 2019.
Law reviews.
For note on the 2001 amendment of this Code section, see 18 Ga. St. U.L. Rev. 143 (2001).
Structure Georgia Code
§ 27-4-187. Public Policy on Development of Commercial Shellfish Industry
§ 27-4-192. Methods of Taking Shellfish Generally
§ 27-4-194. Minimum Size of Shellfish Which May Be Taken for Commercial or Noncommercial Purposes
§ 27-4-196. Distribution and Transplanting of Wild Oyster Shells and Culch Material by Permittee
§ 27-4-197. Shellfish Sanitation Program; Requirements as to Shipment of Shellfish
§ 27-4-199. Evidence of Intent to Use as Food; Inspection of Businesses
§ 27-4-200. Forged or False Documents, Records, or Permits Unlawful
§ 27-4-201. Penalty for Violation of Article; Revocation of Authorizations
§ 27-4-204. Permitting; Number of Cages; Identification Attached to Cages