(a) There shall be a Connecticut Farm Wine Development Council which shall be within the Department of Agriculture for administrative purposes only. Said council shall consist of thirteen members as follows: The Commissioners of Agriculture and Economic and Community Development, the dean of the College of Agriculture and Natural Resources of The University of Connecticut and the directors of the Storrs Agricultural Experiment Station and the Connecticut Agricultural Experiment Station, or their respective designees; and eight members engaged in the wine production industry in this state, appointed as follows: Two members appointed by the Governor, and one member each appointed by the president pro tempore of the Senate, the speaker of the House of Representatives and the majority and minority leaders of the House of Representatives and the Senate.
(b) The term of one of the initial appointments from the wine production industry shall expire on the last day of July, 1988, the terms of two shall expire on the last day of July, 1989, and the terms of two shall expire on the last day of July, 1990. On or before the first day of July, 1987, and annually thereafter, the commissioner shall appoint members to succeed the members whose term expires. Said members shall serve a term of four years. The commissioner shall fill any vacancy by appointment for the unexpired portion of the term vacated.
(c) Members of the council shall not be compensated for their services but shall be reimbursed for necessary expenses incurred in the performance of their duties. No member shall serve for more than four consecutive terms. A majority of the council shall constitute a quorum.
(d) The Commissioner of Agriculture shall be the chairman of the council.
(e) The council may receive funds from any source and expend such funds as may be necessary to carry out its duties. The council may seek funding and provide financial support to organizations for activities concerned with wine production and related products.
(P.A. 87-549, S. 1, 3; P.A. 88-364, S. 87, 123; June 30 Sp. Sess. P.A. 03-6, S. 146(e), (f); P.A. 04-189, S. 1; P.A. 09-42, S. 1.)
History: P.A. 88-364 amended Subsec. (a) by making a technical change; June 30 Sp. Sess. P.A. 03-6 replaced Commissioner and Department of Agriculture with Commissioner and Department of Agriculture and Consumer Protection, effective July 1, 2004; P.A. 04-189 repealed Sec. 146 of June 30 Sp. Sess. P.A. 03-6, thereby reversing the merger of the Departments of Agriculture and Consumer Protection, effective June 1, 2004; P.A. 09-42 changed number of members from 10 to 13 and amended appointment process in Subsec. (a), effective July 1, 2009.
See Sec. 4-38f for definition of “administrative purposes only”.
Structure Connecticut General Statutes
Title 22 - Agriculture. Domestic Animals
Chapter 422 - Department of Agriculture
Section 22-1. - Department of Agriculture.
Section 22-1a and 22-1b. - Commissioner, department and council, general terminology change.
Section 22-1c. - Terminology change.
Section 22-2. - Board of Agriculture.
Section 22-3. - Duties of commissioner. Preservation of Connecticut agricultural lands. Definitions.
Section 22-4. - Appointment of commissioner.
Section 22-4a. - Delegation of commissioner's authority.
Section 22-4d. - Cease and desist orders.
Section 22-5. - Deputy commissioner.
Section 22-6. - Powers and duties of commissioner.
Section 22-6a. - Receipt of federal funds and gifts by commissioner.
Section 22-6b. - Refunds of sums paid Department of Agriculture.
Section 22-6f. - Participation in farmers' market coupon programs. Regulations.
Section 22-6g. - Connecticut Farmers' Market/Women, Infants and Children Program: Definitions.
Section 22-6q. - Connecticut Farmers' Market/Senior Nutrition Program.
Section 22-6s. - Operation of food establishment by a farmer at a certified farmers' market.
Section 22-6t. - Voucher value.
Section 22-7. - Administrative civil penalties.
Section 22-7q. - Filing of bond in administrative appeal.
Section 22-8. - Duties of commissioner re avian ecology.
Section 22-9. - Supervision of institutional farms.
Section 22-10. - Reports of moneys expended.
Section 22-11. - Promotion of agricultural interests.
Section 22-11a. - “Integrated pest management” defined.
Section 22-11c. - Aquaculture development: Definitions.
Section 22-11d. - Aquaculture development: Lead agency.
Section 22-11e. - Interagency Aquaculture Coordinating Committee.
Section 22-11g. - Releases from aquaculture systems.
Section 22-11i. - Licensing of aquaculture producers. Regulations.
Section 22-11k. - Ninety-day aquaculture permit application final determinations.
Section 22-12. - Appropriations for promotion of agricultural interests.
Section 22-12a. - Use of term “Connecticut State Fair”.
Section 22-12b. (Formerly Sec. 26-41). - Licensing of fur breeders. Disease control.
Section 22-13. - Employment of minors in agriculture.
Section 22-14. - Birth certificate or agricultural work permit required.
Section 22-15. - Administration. Regulations. Inspection.
Section 22-16. - Employer of more than fifteen affected.
Section 22-17a. - Sanitary regulations concerning agricultural workers.
Section 22-18 to 22-26. - Farmers' loans, generally.
Section 22-26a. - Equine Advisory Council. Members.
Section 22-26b. - Agreement with landowner enrolled in federal Dairy Termination Program.
Section 22-26c. - Connecticut Farm Wine Development Council.
Section 22-26e. - Governor's Council for Agricultural Development and Innovation.
Section 22-26f. - State Veterinarian.
Section 22-26i. - Maintenance, repair and improvement account.
Section 22-26j. - Farm viability matching grant program. Eligibility. Purposes.
Section 22-26k. - Farm transition grant program. Matching grants.