(a) Upon the request of the commissioner and within ten days after the close of each month's business, each person, firm or corporation which bottles, manufactures, processes, sells or distributes milk or cream within the state shall make and forward to the commissioner a sworn statement, on forms prescribed by the commissioner, in regard to the quantity of milk or cream received, sold, distributed or manufactured by such person, stating where such milk or cream was produced and specifying the number of quarts of milk sold or disposed of in fluid form, the quantity of milk which has been used to produce cream sold in fluid form and the quantity of milk which has been used to produce manufactured products. Each such statement shall provide such other information pertaining to the receipts, sale, use or disposition of milk, cream and milk products as the commissioner requires. The commissioner shall, upon request of the producer or producers directly affected thereby, transmit information pertaining to the receipts of milk from various sources by a particular dealer and the uses made of it by such dealer.
(b) If the Federal Milk Order applicable to Connecticut is terminated, the commissioner or his designated agent shall have power to examine, copy and audit, from time to time, as he deems necessary and proper, the books, papers, records and accounts of all dealers with plants approved for the sale of milk in Connecticut and others for the purpose of effectuating the policy and provisions of this chapter or any order, ruling, regulation or direction promulgated hereunder. The commissioner or his designated agent shall have access to and may enter and inspect at all reasonable hours all places, equipment and vehicles where milk and milk products are being received, purchased, stored, bottled, manufactured, sold or handled and where books, papers, records or accounts relating thereto are kept.
(c) The commissioner may levy an assessment on all milk producers, at a rate to be determined by the commissioner, after public hearing, which shall not exceed one cent for each hundredweight of milk produced. Assessment funds received from milk producers shall be paid by the commissioner to the State Treasurer to the account of the General Fund, and all moneys so paid are appropriated to the commissioner for the administration of this section.
(1949 Rev., S. 3228; 1951, 1955, S. 1761d; 1961, P.A. 200; 1967, P.A. 573, S. 1.)
History: 1961 act deleted provision requiring monthly reports to milk administrator and made commissioner rather than milk administrator responsible for transmitting information upon producers' requests; 1967 act added Subsecs. (b) and (c) re commissioner's access to records, etc. and his power to levy assessments to cover administration costs.
Structure Connecticut General Statutes
Title 22 - Agriculture. Domestic Animals
Chapter 430 - Milk and Milk Products
Section 22-127. - Definitions.
Section 22-128a. - Schedule of fees.
Section 22-129a. - Seizure and embargo.
Section 22-130. - Authority of commissioner limited.
Section 22-131. - Milk Regulation Board.
Section 22-131a. - Transfer of Milk Regulation Board to Department of Consumer Protection.
Section 22-131b. - Milk Regulation Board study of state dairy industry. Report to General Assembly.
Section 22-132. - Meetings of Milk Regulation Board.
Section 22-133. - Regulations of Milk Regulation Board.
Section 22-134. - Violation of regulations of board or orders of commissioner. Civil penalty.
Section 22-137. - Permits for places where milk or cream is received.
Section 22-137a. - Connecticut Milk Promotion Board. Membership. Duties.
Section 22-137b. - Certification of the Connecticut Milk Promotion Board.
Section 22-139. - Tests to be made by licensed tester.
Section 22-140. - Samples to be taken by licensed samplers.
Section 22-141. - Weighing or gaging to be by licensed weigher or gager.
Section 22-144a. - Testing butterfat milk content.
Section 22-145. - Disposition of fees.
Section 22-146. - Examination of records and apparatus.
Section 22-148. - Proceedings for violation.
Section 22-152. - Standard quality of milk.
Section 22-160. - Milk powder, evaporated milk or cream. Foreign milk powder.
Section 22-163 and 22-164. - Milk or cream; containers. Printed notices.
Section 22-165. - Samples of milk, cream and milk products; analysis. Fees.
Section 22-166. - Sale of milk from emaciated or diseased animals. Civil penalty.
Section 22-167. - Local regulations for the sale of milk.
Section 22-169. - Appeals from local authorities.
Section 22-170. - Appeal from board.
Section 22-171. - Filled milk.
Section 22-172. - Registration of producers. Permits. Penalty.
Section 22-173. - Registration of dealers. Permits. Labeling. Civil penalty. Information required.
Section 22-174. - Out-of-state cream source permits. Inspection of cream source.
Section 22-181. - Application for permit by new producer.
Section 22-182. - When approval or inspection of additional farms not required.
Section 22-182a. - Duties of commissioner if Federal Milk Order suspended or terminated.
Section 22-184. - Permits required for out-of-state plants and producing farms. Exemption.
Section 22-184a. - Permits for out-of-state plants which do not ship milk to this state.
Section 22-185. - Temporary permit for receiving cream.
Section 22-188. - Carriers of communicable diseases not to handle milk or utensils.
Section 22-191. - Preparation of milk.
Section 22-192. - Chocolate milk. Flavored milk.
Section 22-192a. - Sale of milk as from tested cows.
Section 22-193. - Milk and cream sold at retail or served in public eating places.
Section 22-194. - Pasteurized milk and milk products.
Section 22-195. - Permits for pasteurization. Bottling process. Injunction.
Section 22-196. - Pasteurization within the state. Permits for imported pasteurized milk or cream.
Section 22-197. - Labeling of receptacle containing pasteurized milk or cream.
Section 22-197a. - Pasteurization, processing or sale date need not appear on cap.
Section 22-197b. - Last sale date required on containers. Regulations. Penalty.
Section 22-202 and 22-203. - Health certificates for employees in pasteurization plants. Penalty.
Section 22-203c. - Regulations.
Section 22-203e. - Definitions.
Section 22-203f. - Transportation of milk by bulk milk pickup tanker. Permit.