No establishment in this state shall slaughter any livestock or process any livestock carcasses, or parts thereof, or meat food products for human consumption except in compliance with the requirements of this subchapter.
Structure Arkansas Code
Title 20 - Public Health and Welfare
Subtitle 4 - Food, Drugs, and Cosmetics
Chapter 60 - Meat and Meat Products
Subchapter 2 - Arkansas Meat and Meat Products Inspection Act
§ 20-60-206. Secretary of the Department of Health — Powers and duties
§ 20-60-207. Compliance with subchapter required
§ 20-60-208. Application for license or exemption
§ 20-60-209. Inspection and sanitary practices required
§ 20-60-210. Inspection procedures
§ 20-60-211. Withdrawal and denial of inspection