For the purpose of this article, every building where food and lodging are usually furnished to guests and payment required therefor shall be deemed a hotel, and every place where food without lodging is usually furnished to guests and payment required therefor shall be deemed a restaurant. But the provisions of this article, except those of sections twenty and twenty-two, shall not apply to any hotel wherein there are fewer than ten bed chambers, nor to any hotel known as a "summer hotel" which is not open for guests from November fifteenth to May fifteenth. The provisions of this article shall not apply to temporary food sales, not exceeding two weeks in length, by religious, educational, charitable or nonprofit organizations.
Structure West Virginia Code
Article 6. Hotels and Restaurants
§16-6-3. Hotel and Restaurant Defined; Hotels and Restaurants Not Subject to Provisions of Article
§16-6-5. Form and Content of Application for Inspection; Payment of Fee
§16-6-6. Contents of Certificate and Permit; Posting
§16-6-7. Certificate or Permit Prerequisite to License
§16-6-8. Annual Inspection of Hotels and Restaurants; Powers and Duties of Director of Health
§16-6-9. Alterations and Changes by Owner; Penalty for Refusal or Failure to Make
§16-6-10. Notices by Director of Health
§16-6-11. Lighting; Plumbing; Ventilation
§16-6-15. Beds and Floor Coverings
§16-6-17. Employment of Person Having Communicable Disease
§16-6-18. Disinfection of Rooms and Beds; Penalty
§16-6-19. Hallways; Fire Escapes
§16-6-20. Knotted Rope or Other Fire Escape in Rooms; Exception
§16-6-22. Liability of Hotel or Restaurant Keeper for Loss of Property; Deposit of Valuables
§16-6-22a. Sulfite Use Warning
§16-6-22b. Hotels and Restaurants to Secure Covers of Grease Traps