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    • Legislation USA
    • Rhode Island General Laws
    • Title 21 - Food and Drugs
    • Chapter 21-17 - Eggs
    • Section 21-17-8. - Exemption of sales by producers.

    Rhode Island General Laws
    Chapter 21-17 - Eggs
    Section 21-17-8. - Exemption of sales by producers.

    § 21-17-8. Exemption of sales by producers.
    All eggs intended for sale to a first receiver who normally grades them into proper sizes and grades before reselling them shall be exempt from the provisions of §§ 21-17-1 — 21-17-10 until they are offered for resale.
    History of Section.G.L. 1938, ch. 211, § 7; P.L. 1947, ch. 1880, § 1; G.L. 1956, § 21-17-8.

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    Structure Rhode Island General Laws

    Rhode Island General Laws

    Title 21 - Food and Drugs

    Chapter 21-17 - Eggs

    Section 21-17-1. - Shell eggs — Labeling as to grade and size.

    Section 21-17-2. - Consumer grades — Regulations.

    Section 21-17-3. - Establishment of size and weight classes.

    Section 21-17-4. - Hearings on quality, weight, and size requirements.

    Section 21-17-5. - Advertising — Containers — Invoices.

    Section 21-17-6. - Use of terms importing freshness.

    Section 21-17-7. - False representations as to grade or size — Sale of inedible eggs.

    Section 21-17-8. - Exemption of sales by producers.

    Section 21-17-9. - Enforcement — Appropriations.

    Section 21-17-10. - Penalties for violations.

    Section 21-17-11. - “Cold storage eggs” defined.

    Section 21-17-12. - Labeling of cold storage eggs.

    Section 21-17-13. - Penalty for violations.

    Section 21-17-14. - Rules and regulations — Enforcement.

    Section 21-17-15. - Complaints for violations.

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