There is created in the Department of Agriculture and Commerce a Food Products Certification Office. This office shall establish grading and certification processes for fruits, vegetables and nuts. This office shall also establish regulations and procedures to determine whether a product is produced or processed, or both, in Mississippi. The Food Products Certification Office shall be responsible for:
Inspecting, grading and certifying fruits, vegetables and nuts;
Coordinating and developing markets for Mississippi farmers who produce fruits, vegetables and nuts;
Managing or assisting in the management of the vegetable marketing sheds; and
Assisting farmers in the production of fruits and vegetables with the greatest market demand that are most adaptable to each production area.
Structure Mississippi Code
Title 69 - Agriculture, Horticulture, and Animals
Chapter 7 - Markets and Marketing; Domestic Fish Farming
Article 19 - Grading and Certification of Fruits and Nuts
§ 69-7-751. Legislative declaration and intent
§ 69-7-753. Food Products Certification Office; creation; establishment; and responsibilities
§ 69-7-755. Hiring of marketing managers; qualifications and salaries; Producer Advisory Board