Michigan Compiled Laws
92-2000-IV - Chapter IV Licensing (289.4101...289.4129)
Section 289.4121 - Changes Proposed by Food Establishment; Notice.

Sec. 4121.
Thirty days before a food establishment proposes either of the following changes, a licensee shall notify the regulatory authority having jurisdiction of that proposed change:
(a) A change in the type of license even if the change would not result in the change of the regulatory authority having jurisdiction over the activity.
(b) A change in the type of license that would result in the change of the regulatory authority having jurisdiction over the activity.
History: 2000, Act 92, Eff. Nov. 8, 2000 Compiler's Notes: Sec. 1117 of Act 92 of 2000 provides:“Sec. 1117. (1) Subject to subsections (2) and (3), this act takes effect 6 months after the date of enactment.“(2) Until 6 months after the effective date of this act, compliance with the standards of the design, construction, and equipment of a food service establishment approved under former sections 12901, 12902, 12903, 12904, 12905a, 12906, 12907, 12908, 12910, 12911, 12912, 12913, 12916, and 12921 of the public health code, MCL 333.12901, 333.12902, 333.12903, 333.12904, 333.12905a, 333.12906, 333.12907, 333.12908, 333.12910, 333.12911, 333.12912, 333.12913, 333.12916, and 333.12921, is considered compliance with this act.“(3) Beginning 6 months after the effective date of this act, a food service establishment shall comply with the standards of design, construction, and equipment established under this act.

Structure Michigan Compiled Laws

Michigan Compiled Laws

Chapter 289 - Pure Foods and Standards

Act 92 of 2000 - Food Law (289.1101 - 289.8111)

92-2000-IV - Chapter IV Licensing (289.4101...289.4129)

Section 289.4101 - Food Establishment License; Scope.

Section 289.4102 - Cottage Food Operation; Exemption From Licensing and Evaluation Provisions; Requirements.

Section 289.4103 - Application for License; Submission; Forms; Information; Mobile Food Establishment License; Commissary Service; Forwarding Recommendations to Department; Temporary License.

Section 289.4105 - Person, Establishment, or Organization Exempt From Licensure.

Section 289.4107 - Food Establishment License; Qualifications.

Section 289.4109 - Expiration of License; Duration of Temporary License.

Section 289.4111 - License Fees; Food Sanitation Fees; Initial Application Fee as Nonrefundable; Convenience Fee.

Section 289.4113 - Late Fee; Imposition; Waiver; Retention; Use.

Section 289.4114 - Shellfish Dealer; Certification Required.

Section 289.4115 - Bottled Water; Registration of Brand; Expiration; Late Fee.

Section 289.4116 - Receipt of Completed Application; Issuance of License Within Certain Time Period; "Completed Application" Defined.

Section 289.4117 - Dairy and Food Safety Fund; Credit of Money Collected; Creation; Investment; Lapse; Administration; Consumer Food Safety Education Fund; Industry Food-Safety Education Fund; Creation; Use and Carrying Forward of Funds; “Fee-Exempt...

Section 289.4119 - Posting and Display of License; “Conspicuous Place” Explained.

Section 289.4121 - Changes Proposed by Food Establishment; Notice.

Section 289.4123 - Transfer of License; Limitation.

Section 289.4125 - Issuance of License; Requirements; Hearing; Revocation or Suspension of License; Period of Refusal to Issue or Reissue License; Summary Suspension.

Section 289.4127 - Summary Suspension of License; Petition for Hearing; Commencement of Proceedings; Reinstatement.

Section 289.4129 - Denial of License or Registration; Hearing; Commencement; Conduct.