Sec. 4101.
(1) Except as provided in sections 4102 and 4105, a person shall not operate a food establishment unless licensed by the department as a food establishment.
(2) Separate areas for food service or preparation located in 1 building and actively operated under 1 management are considered to be 1 food establishment and only 1 license is required. The director may require separate licenses for these areas if managed separately even though under the same owner.
(3) Except as otherwise provided in this act, a city, county, or other local unit of government shall not adopt or enforce licensing ordinances or regulations for persons regulated under this act.
History: 2000, Act 92, Eff. Nov. 8, 2000 ;-- Am. 2007, Act 113, Eff. Apr. 1, 2008 ;-- Am. 2010, Act 112, Imd. Eff. July 12, 2010 Compiler's Notes: Sec. 1117 of Act 92 of 2000 provides:"Sec. 1117. (1) Subject to subsections (2) and (3), this act takes effect 6 months after the date of enactment."(2) Until 6 months after the effective date of this act, compliance with the standards of the design, construction, and equipment of a food service establishment approved under former sections 12901, 12902, 12903, 12904, 12905a, 12906, 12907, 12908, 12910, 12911, 12912, 12913, 12916, and 12921 of the public health code, MCL 333.12901, 333.12902, 333.12903, 333.12904, 333.12905a, 333.12906, 333.12907, 333.12908, 333.12910, 333.12911, 333.12912, 333.12913, 333.12916, and 333.12921, is considered compliance with this act."(3) Beginning 6 months after the effective date of this act, a food service establishment shall comply with the standards of design, construction, and equipment established under this act."
Structure Michigan Compiled Laws
Chapter 289 - Pure Foods and Standards
Act 92 of 2000 - Food Law (289.1101 - 289.8111)
92-2000-IV - Chapter IV Licensing (289.4101...289.4129)
Section 289.4101 - Food Establishment License; Scope.
Section 289.4105 - Person, Establishment, or Organization Exempt From Licensure.
Section 289.4107 - Food Establishment License; Qualifications.
Section 289.4109 - Expiration of License; Duration of Temporary License.
Section 289.4113 - Late Fee; Imposition; Waiver; Retention; Use.
Section 289.4114 - Shellfish Dealer; Certification Required.
Section 289.4115 - Bottled Water; Registration of Brand; Expiration; Late Fee.
Section 289.4119 - Posting and Display of License; “Conspicuous Place” Explained.
Section 289.4121 - Changes Proposed by Food Establishment; Notice.
Section 289.4123 - Transfer of License; Limitation.
Section 289.4129 - Denial of License or Registration; Hearing; Commencement; Conduct.