Indiana Code
Chapter 5. Food: Sanitary Requirements for Food Establishments
16-42-5-0.7. Local Standards Regarding Food Handling Machinery Precluded

Sec. 0.7. (a) Except as provided in this chapter, a corporation or local health department may not impose any requirements or standards on the installation of food handling machinery in a food establishment regulated by this chapter.
(b) The installation of food handling machinery includes all activities associated with the machinery's installation, including the wiring, plumbing, air handling, and all other processes.
(c) This section does not limit the authority of the state fire marshal or other state agencies to regulate food establishments.
(d) This section does not limit the authority of a corporation or local health department to enforce requirements or standards established by state law or the state department for the installation of food handling machinery.
As added by P.L.266-2001, SEC.10. Amended by P.L.1-2006, SEC.306.

Structure Indiana Code

Indiana Code

Title 16. Health

Article 42. Regulation of Food, Drugs, and Cosmetics

Chapter 5. Food: Sanitary Requirements for Food Establishments

16-42-5-0.1. Application of Certain Amendments to Chapter

16-42-5-0.3. Initial Schedule of Civil Penalties; Rules; Enforcement of Previously Adopted Local Penalties

16-42-5-0.4. Enforcement of Local Standards for Food Handling or Food Establishments

16-42-5-0.5. Local Standards or Penalties Regarding Food Handling or Food Establishments Precluded

16-42-5-0.7. Local Standards Regarding Food Handling Machinery Precluded

16-42-5-0.9. Petitions for Changes in Rules

16-42-5-1. Repealed

16-42-5-2. Repealed

16-42-5-2.3. Food Handling Machinery Defined

16-42-5-3. Repealed

16-42-5-4. Repealed

16-42-5-5. Rules

16-42-5-5.2. Variances From Rules

16-42-5-6. Conditions of Health and Comfort

16-42-5-7. Construction to Facilitate Cleanliness

16-42-5-8. Cleanliness and Sanitation of Premises and Vehicles

16-42-5-9. Walls and Ceilings; Construction; Washing

16-42-5-10. Floors; Construction; Washing

16-42-5-11. Domestic Animals; Rodents; Insects

16-42-5-12. Garbage Removal

16-42-5-13. Toilet Room

16-42-5-14. Washrooms

16-42-5-15. Food Handling Rooms; Exclusive Use

16-42-5-16. Dressing Rooms

16-42-5-17. Expectorating

16-42-5-18. Sleeping in Food Handling Rooms

16-42-5-19. Diseases; Employees

16-42-5-20. Wearing Apparel; Employees

16-42-5-21. Washing; Employees

16-42-5-22. Sitting or Lying on Food Handling Equipment

16-42-5-23. Inspections

16-42-5-24. Local Health Officers

16-42-5-25. Prosecution of Violators; Orders to Abate Condition or Violation

16-42-5-26. Noncompliance With Order or Requirement; Offenses

16-42-5-27. Violations of Chapter; Offenses

16-42-5-28. Civil Penalties

16-42-5-29. Repealed

16-42-5-30. Exemption From Food Establishment Requirements; Standards for Farm Winery and Small Brewery Permit Holders at Festivals, Fairs, and Other Temporary Locations; Licensure, Registration, and Certification Requirements by Local Units Prohibit...

16-42-5-31. Sale of Poultry Products Produced Under a Limited Permit

16-42-5-32. Micro Markets; Definition; Exemption From Requirement to Have Person in Charge Present; Exemption Requirements; Not Subject to Pre-Plan Review