§161-30 Storing, handling, and transporting. The board may by regulations prescribe conditions under which poultry or poultry products, capable of use as human food, shall be stored or otherwise handled by any person engaged in the business of buying, selling, freezing, storing or transporting, in or for intrastate commerce, such poultry or poultry products, whenever the board deems such action necessary to assure that the poultry or poultry products will not be adulterated or misbranded when delivered to the consumer. Violation of any such regulation is prohibited. [L 1969, c 212, §22]
Structure Hawaii Revised Statutes
Title 11. Agriculture and Animals
161-2 Findings and declaration of necessity.
161-6 Division of animal industry.
161-8 Information, investigations, hearings.
161-11 Certificate of sanitation.
161-13 Application for a license.
161-15 Granting, suspending, and revoking licenses.
161-21 Ante-mortem inspection.
161-22 Post-mortem inspection; reinspection.
161-23 Labeling, marking, and branding.
161-25 Slaughter, processing, transportation, and selling.
161-26 Forgery of mark, brand, or label.
161-30 Storing, handling, and transporting.
161-36 Records; subject to examination.
161-37 Articles not intended for human food.
161-38 Dead, dying, disabled, or diseased poultry.
161-41 Inspection; compensation.
161-42 Refusal and withdrawal of inspection.
161-46 Interstate and federal compacts.
161-47 Penalties; prosecution.