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The weight tolerance, per dozen, where eggs are sold at retail, shall be not more than two eggs of the minimum net weight for individual eggs at the rate per dozen. Not more than 5 percent tolerance of the minimum net weight for individual eggs at the rate per dozen shall be allowed where eggs are sold in wholesale lots.
Size or Weight Classes Minimum Net Wt. Per Doz. (Oz.) Min. Net Wt.For Indv. Eggs at Rate Per Doz. (Oz.) Min. Net Wt. Per 30 Doz. (Lbs.) Jumbo 30 29 56 Extra Large 27 26 50 1/2 Large 24 23 45 MediumSS 21 20 39 1/2 Small 18 17 34 Pee Wee 15 14 28
History. Ga. L. 1935, p. 364, § 1; Ga. L. 1937, p. 639, § 1; Ga. L. 1953, Jan.-Feb. Sess., p. 49, §§ 1-3; Ga. L. 1956, p. 21, § 1; Ga. L. 1958, p. 27, § 1; Ga. L. 1991, p. 1115, § 1; Ga. L. 2015, p. 5, § 26/HB 90.
The 2015 amendment, effective March 13, 2015, part of an Act to revise, modernize, and correct the Code, inserted “and” at the end of paragraph (a)(1).
Code Commission notes.
Pursuant to Code Section 28-9-5, in 1996, “three-sixteenths” was substituted for “three-sixteenth” in divisions (c)(2)(B)(ii) and (c)(2)(C)(ii), and “one thirty-second” was substituted for “one-thirtysecond” in division (c)(2)(C)(i).
Structure Georgia Code
Title 26 - Food, Drugs, and Cosmetics
Chapter 2 - Standards, Labeling, and Adulteration of Food
§ 26-2-261. Classification of Eggs
§ 26-2-262. Registration of Entities Dealing in Eggs
§ 26-2-264. Sales by Entities Dealing in Eggs; Exemption of Producers From Taxation and Licensing
§ 26-2-267. Promulgation of Rules, Regulations, Grades, and Standards; Powers of Inspectors
§ 26-2-268. Information Labels Affixed to Cases of Eggs
§ 26-2-269. Placard to Be Displayed; Contents
§ 26-2-270. Reciprocal Marketing Agreement to Vary Labeling Requirements
§ 26-2-271. “Withhold From Sale Orders”; Cost of Inspection and Release
§ 26-2-273. Refrigeration and Other Handling Requirements
§ 26-2-274. Penalty; Duty of Prosecuting Attorneys to Prosecute Violations