Sign in
Login with Google
or
Register | Forgot your password?
Already have an account?
By creating an account, you accept the terms of the User Agreement and the terms of the Privacy Policy.
Remembered the password?
INSTALAWYER.IOAsk a Question

    Ask a question on the site

    Questions

    Lawyers

    Blogs

    Legislation

    Contacts

    Become a lawyer

    Login Registration

    • Ask a Question
    • Questions
    • Lawyers
    • Blogs
    • Legislation
    • Become a lawyer
    • Login
    • Legislation USA
    • California Code
    • Food and Agricultural Code - FAC
    • DIVISION 16 - CERTIFICATION, PROCESSING AND CANNING, AND CANNED FOODS
    • CHAPTER 5 - Standards for Garlic and Onions forDehydration
    • ARTICLE 8 - Garlic and Onion Dehydrator Advisory Committee
    • Section 41861.

    California Code
    ARTICLE 8 - Garlic and Onion Dehydrator Advisory Committee
    Section 41861.

    41861. As used in this article, “committee” means the Garlic and Onion Dehydrator Advisory Committee.

    (Added by Stats. 1978, Ch. 887.)

    Next >>

    Structure California Code

    California Code

    Food and Agricultural Code - FAC

    DIVISION 16 - CERTIFICATION, PROCESSING AND CANNING, AND CANNED FOODS

    CHAPTER 5 - Standards for Garlic and Onions forDehydration

    ARTICLE 8 - Garlic and Onion Dehydrator Advisory Committee

    Section 41861.

    Section 41862.

    Section 41863.

    Section 41864.

    Section 41865.

    Section 41865.1.

    Section 41865.2.

    Section 41865.3.

    Section 41865.4.

    Section 41865.5.

    Section 41865.6.

    Section 41865.7.

    Section 41866.

    Section 41867.

    InstaLawyer.io

    About us

    Contacts

    Copyright

    Customer Protection Policy

    Client

    Ask a Question

    Request a call

    Our lawyers

    Questions

    FAQ

    Lawyer

    Become a project lawyer

    FAQ for lawyers

    License agreement

    Contact us

    [email protected]

    Facebook


    © InstaLawyer 2018-2025 All rights reserved