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40731. The standards which are established as authorized by this chapter are the only standards of quality for processing tomatoes that the director shall enforce. (Amended by Stats. 1989, Ch. 676, Sec. 5.)
Structure California Code
California Code
Food and Agricultural Code - FAC
DIVISION 16 - CERTIFICATION, PROCESSING AND CANNING, AND CANNED FOODS
CHAPTER 2 - Standards for Tomatoes
ARTICLE 2 - General Provisions
Section 40730.
Section 40731.
Section 40732.