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38241. Evaporated cream or clotted cream is cream from which a considerable portion of moisture has been evaporated. (Enacted by Stats. 1967, Ch. 15.)
Structure California Code
California Code
Food and Agricultural Code - FAC
DIVISION 15 - MILK AND MILK PRODUCTS ACT OF 1947
PART 3 - MANUFACTURED PRODUCTS
CHAPTER 5 - Miscellaneous Dairy Products
ARTICLE 5 - Evaporated Cream or Clotted Cream
Section 38241.