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25093. The poultry meat inspector shall apply or direct the application of the proper marks, as determined by regulation. (Enacted by Stats. 1967, Ch. 15.)
Structure California Code
California Code
Food and Agricultural Code - FAC
DIVISION 12 - POULTRY, RABBITS, EGGS, AND EGG PRODUCTS
PART 1 - POULTRY AND RABBITS
CHAPTER 3 - Poultry Meat Inspection for Wholesomeness
ARTICLE 5 - Requirements for Inspection
Section 25091.
Section 25092.
Section 25093.
Section 25094.
Section 25095.