Texas Statutes
Chapter 93 - Citrus Fruit Standardization and Inspection
Subchapter C. Containers, Grades, Packs and Marks

Section 93.021. Container Standards - Sec. 93.021. CONTAINER STANDARDS. (a) Citrus fruit shall be packed...

Section 93.022. Fancy Bright Grade - Sec. 93.022. FANCY BRIGHT GRADE. Fancy bright oranges, satsumas, tangerines,...

Section 93.023. Bright Grade - Sec. 93.023. BRIGHT GRADE. Bright oranges, satsumas, tangerines, and grapefruit...

Section 93.024. Fancy Russet Grade - Sec. 93.024. FANCY RUSSET GRADE. Fancy russet oranges, satsumas, tangerines,...

Section 93.025. Russet Grade - Sec. 93.025. RUSSET GRADE. Russet oranges, satsumas, tangerines, and grapefruit...

Section 93.026. Orange Packs - Sec. 93.026. ORANGE PACKS. The standard orange packs are: (1)...

Section 93.027. Satsuma and Tangerine Packs - Sec. 93.027. SATSUMA AND TANGERINE PACKS. The standard satsuma and...

Section 93.028. Grapefruit Packs - Sec. 93.028. GRAPEFRUIT PACKS. The standard grapefruit packs are: (1)...

Section 93.029. Packing Standards - Sec. 93.029. PACKING STANDARDS. (a) Packed citrus fruit shall be...

Section 93.030. Labeling - Sec. 93.030. LABELING. (a) Citrus fruit that is packed or...

Section 93.031. Imported Citrus Fruit - Sec. 93.031. IMPORTED CITRUS FRUIT. Citrus fruit shipped into this...

Section 93.032. Permissible Variations - Sec. 93.032. PERMISSIBLE VARIATIONS. The standards established under this subchapter...