Sec. 91.123.  GRADE NO. 2.  Grade No. 2 potatoes:
(1)  are practically free from frost injury and decay;
(2)  are free from serious damage caused by dirt or other foreign matter, sunburn, second growth, cuts, disease, insects, or mechanical injury;
(3)  are at least 1-1/2 inches in diameter;  and
(4)  have similar varietal characteristics.
Acts 1981, 67th Leg., p. 1227, ch. 388, Sec. 1, eff. Sept. 1, 1981.
Structure Texas Statutes
Title 5 - Production, Processing, and Sale of Horticultural Products
Subtitle C - Grading, Packing, and Inspecting Horticultural Products
Chapter 91 - General Grades and Packs of Fruits and Vegetables
Subchapter H. Irish Potato Grades
Section 91.121. Grading Characteristics