§ 3-9-1. Appointment of assayer.
The director of business regulation may appoint an assayer of liquors, who shall perform the duties required by this chapter.
History of Section.G.L. 1896, ch. 151, § 1; P.L. 1901, ch. 809, § 33; G.L. 1909, ch. 177, § 1; G.L. 1923, ch. 208, § 1; P.L. 1935, ch. 2250, § 74; G.L. 1938, ch. 173, § 1; impl. am. P.L. 1939, ch. 660, § 120; G.L. 1956, § 3-9-1.
Structure Rhode Island General Laws
Chapter 3-9 - Adulterated Liquors
Section 3-9-1. - Appointment of assayer.
Section 3-9-2. - Analysis of liquors on request.
Section 3-9-3. - Analysis fee.
Section 3-9-4. - Sale of impure or adulterated liquors — Misrepresentation of quality.
Section 3-9-5. - Penalty for violations of § 3-9-4.
Section 3-9-6. - Sale of liquor with injurious ingredients.
Section 3-9-7. - Forfeiture of impure or adulterated liquors.
Section 3-9-8. - Possession of impure or adulterated liquors as evidence of keeping for sale.
Section 3-9-9. - False assays.
Section 3-9-10. - Acceptance of gifts by assayers.
Section 3-9-11. - Civil liability for adulteration — Unlawful homicide.