§ 21-9-3. License fee.
(a) The annual fees for the following licenses shall be as set forth in § 23-1-54:
(1) Instate wholesale frozen dessert processors;
(2) Out of state wholesale frozen dessert processors; and
(3) Retail frozen dessert processors.
(b) Where a retail frozen dessert processor is also registered as a food service establishment under § 21-27-10 within a single location, the business shall not be required to pay more than one single fee for the highest classified activity listed in § 21-27-10(e) or subsection (a) of this section.
History of Section.P.L. 1962, ch. 129, § 1; P.L. 1964, ch. 74, § 1; P.L. 1990, ch. 10 art. 7, § 2; P.L. 2001, ch. 77, art. 15, § 2; P.L. 2007, ch. 73, art. 39, § 37; P.L. 2012, ch. 241, art. 9, § 30; P.L. 2018, ch. 47, art. 7, § 5.
Structure Rhode Island General Laws
Chapter 21-9 - Frozen Desserts
Section 21-9-1. - Definitions.
Section 21-9-2. - License required.
Section 21-9-3. - License fee.
Section 21-9-4. - Issuance of license.
Section 21-9-5. - Refusal, suspension, or revocation of licenses.
Section 21-9-7. - Records of manufacturers.
Section 21-9-9. - Reports of wholesale manufacturers.
Section 21-9-11. - Inspection and preservation of records, reports, and invoices.
Section 21-9-12. - Prohibited acts.
Section 21-9-13. - Regulations.
Section 21-9-14. - Enforcement of chapter.
Section 21-9-15. - Violations reported to attorney general — Notice and hearing on violation.
Section 21-9-16. - Notice of minor violations — Warnings.
Section 21-9-17. - Injunctions authorized.
Section 21-9-18. - Embargoed articles — Condemnation and destruction.
Section 21-9-19. - Inspection of establishments.
Section 21-9-21. - Persons exempt from licensing requirements.