§ 21-23-7. Inspections and reports.
It shall be the duty of the department of health to make at least quarterly inspections of all places or premises for which permits are issued and a report kept on file at the office of the department of health as to the sanitary condition maintained by the bottler. The department shall make inspections at any time it shall determine.
History of Section.G.L. 1909, ch. 183, § 16; P.L. 1919, ch. 1781, § 1; G.L. 1923, ch. 168, § 16; G.L. 1938, ch. 269, § 16; impl. am. P.L. 1939, ch. 660, § 180; G.L. 1956, § 21-23-9; P.L. 1979, ch. 384, § 1.
Structure Rhode Island General Laws
Chapter 21-23 - Nonalcoholic Bottled Beverages, Drinks and Juices
Section 21-23-1. - Bottlers’ permits required for manufacture or sale.
Section 21-23-2. - Issuance and renewal of permits — Fee — Posting — Exempt cider.
Section 21-23-3. - Suspension or revocation of permits.
Section 21-23-4. - Adoption of regulations.
Section 21-23-5. - Contamination of containers.