1. All fluid dairy products must be packaged for retail sale in:
(a) Units of 1 gill or less, one-half liquid pint, 10 fluid ounces, 1 liquid pint, 1 liquid quart, one-half gallon, 3 liquid quarts, 1 gallon, 1 1/2 gallons, 2 gallons, 2 1/2 gallons or multiples of 1 gallon; or
(b) Such other amounts as are approved by the State Sealer of Consumer Equitability.
2. Each container used for the sale of such products must:
(a) Be marked with its capacity;
(b) Be marked with the name, initial or trademark of the manufacturer;
(c) Be marked with such other information as required by the State Sealer of Consumer Equitability; and
(d) If the fluid dairy product is packaged for retail sale in an amount other than a unit of measure listed in paragraph (a) of subsection 1, be marked with its capacity in fluid ounces and a comparison of that quantity with the unit of measure that is closest in volume in sufficient size and prominence to inform the public of the difference in volume.
3. This section does not apply to eating establishments serving milk in glasses with meals.
[10:169:1945; 1943 NCL § 8335.09]—(NRS A 1960, 36; 1969, 636; 1971, 365; 1975, 362; 1999, 3168; 2013, 2477; 2017, 147)
1. All fluid dairy products must be packaged for retail sale in:
(a) Units of 1 gill or less, one-half liquid pint, 10 fluid ounces, 1 liquid pint, 1 liquid quart, one-half gallon, 3 liquid quarts, 1 gallon, 1 1/2 gallons, 2 gallons, 2 1/2 gallons or multiples of 1 gallon; or
(b) Such other amounts as are approved by the State Sealer of Measurement Standards.
2. Each container used for the sale of such products must:
(a) Be marked with its capacity;
(b) Be marked with the name, initial or trademark of the manufacturer;
(c) Be marked with such other information as required by the State Sealer of Measurement Standards; and
(d) If the fluid dairy product is packaged for retail sale in an amount other than a unit of measure listed in paragraph (a) of subsection 1, be marked with its capacity in fluid ounces and a comparison of that quantity with the unit of measure that is closest in volume in sufficient size and prominence to inform the public of the difference in volume.
3. This section does not apply to eating establishments serving milk in glasses with meals.
[10:169:1945; 1943 NCL § 8335.09]—(NRS A 1960, 36; 1969, 636; 1971, 365; 1975, 362; 1999, 3168; 2013, 2477; 2017, 147; 2021, 104, effective January 1, 2022)
Structure Nevada Revised Statutes
Chapter 581 - Weights and Measures
NRS 581.002 - "Bulk sale" defined.
NRS 581.0021 - "Cannabis establishment" defined.
NRS 581.0023 - "Cannabis weighing and measuring equipment" defined.
NRS 581.0025 - "Commercial weighing and measuring equipment" defined.
NRS 581.003 - "Correct" defined.
NRS 581.0055 - "Field reference standards" defined.
NRS 581.007 - "Net mass" and "net weight" defined.
NRS 581.010 - "Package" defined.
NRS 581.012 - "Primary standards" defined.
NRS 581.014 - "Random weight package" defined.
NRS 581.016 - "Secondary standards" defined.
NRS 581.018 - "Standard package" defined.
NRS 581.019 - "Transfer standards" defined.
NRS 581.021 - "Weight" defined.
NRS 581.022 - "Weights and measures" defined.
NRS 581.075 - Fees. [Effective through December 31, 2021.] Fees. [Effective January 1, 2022.]
NRS 581.306 - Additional requirements for random weight packages of same commodity.
NRS 581.315 - Requirements for packaged commodity that is advertised with retail price stated.
NRS 581.375 - Misrepresentation of quantity prohibited.