The Secretary may establish voluntary standards to identify shell eggs that exceed the standards of quality, size, processing, or production required under this subtitle.
Structure Maryland Statutes
Title 4 - Regulation of Livestock, Poultry Products, and Eggs
Section 4-302 - Shell Eggs Required to Meet Standards of Subtitle
Section 4-303 - Use of Terms for Sale or Advertising of Eggs
Section 4-304 - Size or Weight Classification for Shell Eggs
Section 4-305 - Standards of Quality for Shell Eggs
Section 4-305.1 - Refrigeration Required
Section 4-306 - Secretary May Establish Voluntary Standards for Eggs Exceeding Required Standards
Section 4-308 - Invoice Delivery Ticket
Section 4-309 - Failure to Make Reports; False Reports
Section 4-310 - Right of Entry; "Stop-Sale" Order
Section 4-311 - Disposition of Unfit or Adulterated Eggs
Section 4-311.1 - Registration of Packers and Distributors Required
Section 4-311.2 - Registration of Packers and Distributors -- Applications; Exemptions; Fees
Section 4-311.4 - Registration of Packers and Distributors -- Denial; Suspension or Revocation
Section 4-311.5 - Egg Law Fund
Section 4-311.6 - Quarterly Reports and Inspection Fees