The wine that may be sold under a beer and wine license may not contain more than 22% of alcohol by volume, including naturally fermented or fortified wine.
Structure Maryland Statutes
Division II - Provisions Affecting Individual Jurisdictions
Subtitle 8 - Beer and Wine Licenses
Section 25-801 - Alcohol Content Limitation on Wine Sold Under Beer and Wine License
Section 25-802 - Class a Beer and Wine License
Section 25-803 - Class B Beer and Wine License
Section 25-804 - Class C Beer and Wine License