Maryland Statutes
Subtitle 10 - Licenses for Specific Types of Organizations and Venues
Section 25-1008 - Culinary School License

(a)    There is a culinary school beer and wine license.
    (b)    The Board, by majority vote, may issue the license for use on the premises of a private culinary educational institution that:
        (1)    is accredited by a nationally recognized accrediting association;
        (2)    is approved by the State Higher Education Commission; and
        (3)    holds a private educational institution license issued by the county.
    (c)    (1)    The license authorizes the license holder to:
            (i)    allow the consumption of wine by individuals who are at least 21 years old and registered in a wine tasting course offered by the license holder; and
            (ii)    allow the consumption of beer and wine by individuals who are at least 21 years old and registered in a culinary or confectionary course offered by the license holder.
        (2)    An individual may consume beer or wine under the license on the licensed premises.
    (d)    A license holder may conduct the activities specified in subsection (b) of this section:
        (1)    from Monday through Thursday, from 9 a.m. to 1 a.m. the following day;
        (2)    on Friday and Saturday, from 9 a.m. to 2 a.m. the following day; and
        (3)    on Sunday, from 10 a.m. to 1 a.m. the following day.
    (e)    The license holder shall provide food during the hours that alcoholic beverages are served.
    (f)    A license holder may not simultaneously hold a different type of license issued under this article.
    (g)    The annual license fee is $400.