Maryland Statutes
Subtitle 20 - Hours and Days for Consumption and Sale
Section 20-2004 - Beer and Wine Licenses

(a)    (1)    A holder of a Class A beer and wine license may sell beer and wine:
            (i)    on Monday through Saturday, from 6 a.m. to 2 a.m. the following day; and
            (ii)    on Sunday, from 10 a.m. to 2 a.m. the following day.
        (2)    (i)    The Board may grant a special Sunday opening permit to the license holder.
            (ii)    The permit authorizes the holder to sell beer for off–premises consumption on Sunday from 10 a.m. to 2 a.m. the following day.
            (iii)    The annual permit fee is $140 in addition to the annual fee for the license.
            (iv)    The permit is not considered a separate class of license and, if it is granted, the privilege shall be incorporated into the license.
    (b)    (1)    A holder of a Class B beer and wine license may sell beer and wine:
            (i)    on Monday through Saturday, for on– and off–premises consumption, from 6 a.m. to 2 a.m. the following day; and
            (ii)    on Sunday:
                1.    subject to paragraph (2) of this subsection, for on–premises consumption:
                A.    from 10 a.m. to 2 a.m. the following day; or
                B.    for a specific event that the Board has approved, the hours for the event that are set by the Board; and
                2.    for off–premises consumption, from 1 p.m. to 2 a.m. the following day.
        (2)    The license holder may not sell beer or wine at a bar or counter on Sunday.
    (c)    A holder of a Class C beer and wine license may sell beer and wine:
        (1)    on Monday through Saturday, for on–premises consumption, from 6 a.m. to 2 a.m. the following day; and
        (2)    on Sunday, for on–premises consumption:
            (i)    from 10 a.m. to 2 a.m. the following day; or
            (ii)    for a specific event that the Board has approved, the hours for the event that are set by the Board.
    (d)    Reserved.