Sec. 1. As used in this chapter, "acceptable temperature" means a temperature established in a rule or regulation adopted by the state department of health with respect to the storage and transportation of a particular food and enforced by the state department of health or a local health department.
As added by P.L.108-2012, SEC.1.
Structure Indiana Code
Title 8. Utilities and Transportation
Article 2.1. Motor Carrier Regulation
Chapter 27. Transportation of Food
8-2.1-27-1. "Acceptable Temperature"
8-2.1-27-2. "Health Inspector"
8-2.1-27-3. "Law Enforcement Officer"
8-2.1-27-4. "Local Health Department"
8-2.1-27-5. "Motor Vehicle for the Transportation of Food"
8-2.1-27-6. Compliance With Applicable Rules Concerning Transportation of Food