Sec. 18.5. All food and beverages, other than meals reimbursed under programs authorized by the Richard B. Russell National School Lunch Act and the Child Nutritional Act of 1966 (42 U.S.C. 1751 et seq.) that are available for sale to students at school during the school day must meet or exceed the nutrition requirements prescribed for such food and beverages by the United States Secretary of Agriculture under 7 CFR 210.11.
As added by P.L.233-2015, SEC.136.
Structure Indiana Code
Article 26. School Corporations: General Administrative Provisions
Chapter 9. School Breakfast and Lunch Programs
20-26-9-1. "Participating School Corporation"
20-26-9-2. "Qualifying School Building"
20-26-9-5. "School Breakfast Program"
20-26-9-6. "School Lunch Program"
20-26-9-8. Establishment and Operation of School Lunch Programs
20-26-9-8.5. Census Income Exclusion for Eligibility Determination
20-26-9-9. Sponsoring Agencies for School Lunch Program; Appointment
20-26-9-10. Accounts and Records; Inspection, Audits, and Administrative Reviews
20-26-9-11. Studies to Improve School Lunch Programs and Promote Nutritional Education
20-26-9-13. Implementation of School Breakfast Program
20-26-9-14. Compliance With National School Breakfast Program Participation Requirements
20-26-9-15. Assistance of Department
20-26-9-16. Department to Monitor Programs and Maintain Records
20-26-9-17. Department to Establish Guidelines
20-26-9-18. School Health Advisory Councils