Georgia Code
Chapter 2 - Standards, Labeling, and Adulteration of Food
Article 10 - Fish and Other Seafoods

§ 26-2-310. Definitions - As used in this article, the term: History. Ga. L....

§ 26-2-311. Administration by Commissioner of Agriculture - It shall be the duty of the Commissioner of Agriculture...

§ 26-2-312. Wholesale Fish Dealers’ Licenses - History. Ga. L. 1937-38, Ex. Sess., p. 332, § 5;...

§ 26-2-313. Applications for Wholesale Fish Dealers’ Licenses - History. Ga. L. 1937-38, Ex. Sess., p. 332, § 6.

§ 26-2-314. License Revocation - The license of any wholesale fish dealer is subject to...

§ 26-2-315. Promulgation of Rules and Regulations Regarding Sanitation, Distribution, and Transportation of Fish and Seafoods - The Commissioner of Agriculture is authorized to regulate and prescribe...

§ 26-2-316. Suitable Equipment and Sanitation for Wholesale Fish Dealers - The Commissioner of Agriculture is authorized to require each wholesale...

§ 26-2-317. Traveling Fish Dealers; Equipment - No person shall be permitted as a traveling fish dealer...

§ 26-2-318. Inspection of Fish and Seafoods - It shall be the duty of the Commissioner of Agriculture...

§ 26-2-320. Penalty - Any person who violates any provision of this article or...