(1) The department shall establish a schedule for inspections which shall require routine inspections in accordance with the minimum requirements contained in the Grade “A” pasteurized milk ordinance and more frequent inspections or reinspections for permitholders with serious or repeated violations.
(2) The department shall inspect frozen desserts and frozen dessert plants that handle and process mix and manufacture frozen desserts for wholesale. Inspections must be based on the frequency and severity of a violation. However, the department must comply with all federal requirements governing inspections.
History.—s. 8, ch. 94-92; s. 7, ch. 2007-67; s. 23, ch. 2011-206.
Structure Florida Statutes
Title XXXIII - Regulation of Trade, Commerce, Investments, and Solicitations
Chapter 502 - Milk, Milk Products, and Frozen Desserts
502.015 - General Inspection Trust Fund.
502.042 - Labeling of Shelf Life.
502.053 - Permits and Fees; Requirements; Exemptions; Temporary Permits.
502.054 - Inspection and Reinspection.
502.091 - Milk and Milk Products Which May Be Sold.
502.121 - Future Dairy Farms and Milk and Frozen Dessert Plants.
502.165 - Imitation and Substitute Milk and Milk Products.
502.231 - Penalty and Injunction.