Unless otherwise requested by the owner, all meat or meat products shall be sharp frozen before delivery.
Source: L. 2009: Entire section added, (SB 09-117), ch. 123, p. 516, § 14, effective April 16.
Structure Colorado Code
Article 33 - Custom Processing of Meat Animals
Part 2 - Construction, Operation, and Licensing of Processing Facilities
§ 35-33-201. Processing Facilities - Operation - Rules
§ 35-33-202. Record-Keeping Requirements
§ 35-33-203. Slaughter Methods
§ 35-33-203.5. Freezing Prior to Delivery
§ 35-33-206. License Required - Application - Inspection - Issuance