Every processor, livestock auction market, and other first buyers of feeder pigs shall keep a complete record of the number of slaughter hogs and feeder pigs subject to tax purchased by him for at least three years. Such record shall be open to the inspection of the Tax Commissioner.
Code 1950, § 3-598.15; 1966, c. 658, § 3.1-763.9; 1979, c. 72; 1982, c. 99; 2008, c. 860.
Structure Code of Virginia
Title 3.2 - Agriculture, Animal Care, and Food
Chapter 20 - Pork Industry Board
§ 3.2-2001. Pork Industry Board; composition and appointment of members
§ 3.2-2002. Pork Industry Board membership terms
§ 3.2-2003. Pork Industry Board officers and compensation
§ 3.2-2004. Powers and duties of Pork Industry Board
§ 3.2-2005. Virginia Pork Industry Fund; established
§ 3.2-2006. Levy of excise tax
§ 3.2-2007. Collection and disposition of tax; reports
§ 3.2-2008. Records to be kept by processors, livestock auction markets, and other first buyers