It shall be unlawful to handle milk, cream, butter, frozen desserts, or other dairy products in unclean or insanitary places, or in any insanitary manner, or to keep, store, or prepare for market any cream, milk, or other dairy products in the same enclosure with any hide or fur house, or any cow, horse, or hog barns or sheds, or other places where livestock or poultry are kept, housed, or handled, or in rooms or buildings used as gasoline or oil filling stations, except as the sealed final product. Cream or milk receiving and buying stations located in connection with produce houses where poultry or fur and hides, rabbits, etc., are purchased or in connection with restaurants or living quarters shall be separated by a solid wall such as plaster, brick, or tongue and groove or other tight lumber. Self-closing solid connecting doors may be used between cream rooms and other rooms provided that cream rooms are adequately ventilated. Inside walls and ceilings of cream stations shall be painted annually with light-colored waterproof paint. Where water systems are available, running water shall be provided for cleaning purposes. Cream rooms must be used exclusively for the handling of dairy products.
Structure Arkansas Code
Title 20 - Public Health and Welfare
Subtitle 4 - Food, Drugs, and Cosmetics
Chapter 59 - Milk and Dairy Products
Subchapter 2 - Regulation of Manufacture and Sale Generally
§ 20-59-204. State Board of Health — Appointment of deputies — Rules and standards
§ 20-59-205. Right of review — Definition
§ 20-59-206. Dairy plant license
§ 20-59-207. Frozen dessert manufacturer's license
§ 20-59-208. Receiving or transfer plant license
§ 20-59-209. Mellorine manufacturer's license
§ 20-59-210. Sampler and grader license
§ 20-59-211. Milk tester license and fee
§ 20-59-212. Plant permits — Cancellation, withdrawal, and suspension
§ 20-59-213. Dairy products from another state
§ 20-59-214. Unlawful acts — Insanitary plants
§ 20-59-215. Unlawful acts — False tests
§ 20-59-216. Unlawful acts — Improper method of testing
§ 20-59-217. Unlawful acts — Improper scales
§ 20-59-218. Unlawful acts — Improper centrifuges
§ 20-59-219. Unlawful acts — Improper testing apparatus
§ 20-59-220. Unlawful acts — Unclean instruments
§ 20-59-221. Unlawful acts — Improper temperature for tests
§ 20-59-222. Unlawful acts — Improper reading of butterfat control
§ 20-59-223. Unlawful acts — Handling in insanitary places
§ 20-59-224. Unlawful acts — Products of diseased animals — Contaminated products
§ 20-59-225. Unlawful acts — Preservatives
§ 20-59-226. Unlawful acts — Removing label of health officer
§ 20-59-227. Unlawful acts — Unpasteurized products
§ 20-59-228. Unlawful acts — Products below standard
§ 20-59-229. Unlawful acts — Cream graded for buttermaking — Price differential
§ 20-59-230. Unlawful acts — Mold or sediment test
§ 20-59-231. Unlawful acts — Empty cans inverted
§ 20-59-232. Unlawful acts — Records of cream buyers — Monthly reports
§ 20-59-234. Unlawful acts — Operation without permit
§ 20-59-235. Unlawful acts — Labeling of cheese
§ 20-59-236. Unlawful acts — Removal of label
§ 20-59-237. Unlawful acts — Renovation of butter or cheese
§ 20-59-238. Unlawful acts — Labeling of renovated butter
§ 20-59-239. Unlawful acts — Labeling ice cream
§ 20-59-240. Unlawful acts — Labeling ice milk
§ 20-59-241. Unlawful acts — Labeling ice cream mix
§ 20-59-242. Unlawful acts — Bacteria count of frozen dessert
§ 20-59-243. Unlawful acts — Graded milk
§ 20-59-244. Unlawful acts — Pasteurized milk — Permit
§ 20-59-245. Unlawful acts — Name of distributor on container — Sale of misprint bottle caps
§ 20-59-246. Manufacturing milk permit