2021 Oregon Revised Statutes
Volume : 15 - Water Resources, Agriculture and Food
Chapter 603 - Meat Sellers and Slaughterers

Section 603.010 - Definitions. - (1) "Custom processing establishment" means a stationary establishment wherein slaughtered...

Section 603.025 - Licenses required; application; term; renewal; surety bond; fee; rules. - (2) Application for a license required by this section shall...

Section 603.027 - Refund of license fee in specific instances; application; rules. - (2) Application for the refund referred to in subsection (1)...

Section 603.031 - Additional users of establishment; fees; rules. - (2) The department may assess a license fee to an...

Section 603.034 - Denial, suspension or revocation of license; multiple activities; license exemption. - (2) Notwithstanding the provisions of ORS chapter 183, upon conviction...

Section 603.038 - Licensing exemption for certain poultry processors. - (2) ORS 603.025 and 616.706 do not apply to a...

Section 603.045 - Custom slaughter and processing regulations. - (1) Not buy or sell carcasses of meat animals, meat...

Section 603.065 - Slaughter methods. - (a) Renders each such animal insensible to pain by a...

Section 603.085 - Rulemaking authority. - (1) The methods of marking or tagging packages required by...

Section 603.200 - Payment by processors to producers; payment by sellers to processors; interest; definitions. - (1) In the absence of a contract or other agreement...

Section 603.992 - Penalties. - (2) Violation of ORS 603.065 is a Class B misdemeanor....

Section 603.995 - Civil penalties; rules; disposition of penalty moneys. - (2) The department may adopt rules establishing a schedule of...