2021 New Mexico Statutes
Article 2 - Adulterated or Misbranded Food
Section 25-2-19 - [New Mexico public health laboratory to serve as testing laboratory.]

The New Mexico public health laboratory shall serve as the testing laboratory for samples collected for examination pursuant to the provisions of this act [25-2-1 to 25-2-19 and 25-2-20 NMSA 1978].
History: 1941 Comp., § 71-682, enacted by Laws 1951, ch. 169, § 20; 1953 Comp., § 54-1-19.
Bracketed material. — The bracketed material was inserted by the compiler and is not part of the law.

Structure 2021 New Mexico Statutes

2021 New Mexico Statutes

Chapter 25 - Food

Article 2 - Adulterated or Misbranded Food

Section 25-2-1 - [Title of act.]

Section 25-2-2 - Definitions.

Section 25-2-3 - [Prohibited acts.]

Section 25-2-4 - Power to enjoin violations.

Section 25-2-5 - Penalties; exceptions.

Section 25-2-6 - Detention of food believed adulterated or misbranded; condemnation; destruction or correction of defect.

Section 25-2-7 - Attorney general or district attorney to institute prosecution; right to hearing before director prior to criminal prosecutions.

Section 25-2-8 - Minor violations of act; warning authorized.

Section 25-2-9 - Promulgation of definitions and standards by the board.

Section 25-2-10 - When food deemed adulterated.

Section 25-2-11 - [When food deemed misbranded.]

Section 25-2-12 - Manufacturing, packing and processing permits for certain classes of food; suspension; inspections.

Section 25-2-13 - Promulgating regulations governing the addition of any poisonous or deleterious substances in food.

Section 25-2-14 - [When advertising deemed false.]

Section 25-2-15 - Promulgating regulations; procedure.

Section 25-2-16 - Power to make inspections and secure samples.

Section 25-2-17 - Power of director to publish reports and disseminate information.

Section 25-2-18 - Personnel.

Section 25-2-19 - [New Mexico public health laboratory to serve as testing laboratory.]

Section 25-2-20 - Dairy establishments exempt.

Section 25-2-21 - Homemade food items; exemption.