West Virginia Code
Chapter 19. Agriculture
Article 2B. Inspection of Meat and Poultry

§19-2B-1. Purpose and Construction - Subject to the provisions of section seven of this article,...

§19-2B-2. Definitions - Unless the context in which used clearly requires a different...

§19-2B-3. Commissioner to Enforce Article; Rules; Cooperation With Federal Agencies, etc. - (a) The commissioner shall administer and enforce the provisions of...

§19-2B-4. License Required for Commercial Slaughterer, Custom Slaughterer, Commercial Processor, Custom Processor or Distributor; Application for License; Fees; Refusal, Revocation or Suspension; Suspension of Inspection; Establishment Number or Numb... - (a) No commercial slaughterer, custom slaughterer, commercial processor, custom processor...

§19-2B-5. Access to Establishments, Records, etc. - The commissioner may at any time enter upon and inspect...

§19-2B-6. Inspection, Marking, Labeling, Branding, etc.; Quarantine; Segregation; Scheduling of Operations; Disposition of Carcasses, etc.; Reinspection; Health Examination; Rejection Tags - (a) The commissioner shall provide antemortem and postmortem inspection of...

§19-2B-7. Exclusion of Slaughterhouses and Processing Plants Under the Supervision of or Approved by the United States Department of Agriculture - The provisions of this article shall not apply to any...

§19-2B-8. Exemptions - (a) In order to accomplish the objectives of this article,...

§19-2B-9. Hearings; Judicial Review - (a) When any person is entitled to a hearing before...

§19-2B-10. Additional Prohibitions - In addition to any other prohibitions contained in this article,...

§19-2B-11. Criminal Penalties; Civil Penalties - (a) Criminal penalties. (1) Any person who violates any of...

§19-2B-12. Severability - If any provision of this article or the application thereof...