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    • Legislation USA
    • Rhode Island General Laws
    • Title 23 - Health and Safety
    • Chapter 23-20.12 - Food Allergy Awareness in Food-Service Establishments

    Rhode Island General Laws
    Title 23 - Health and Safety
    Chapter 23-20.12 - Food Allergy Awareness in Food-Service Establishments

    Section 23-20.12-1. - Definitions. - § 23-20.12-1. Definitions. When used in this chapter, the following...

    Section 23-20.12-2. - Department of Health — Establishment of Food Allergy Awareness Program. - § 23-20.12-2. Department of Health — Establishment of Food Allergy...

    Section 23-20.12-3. - Rules and regulations. - § 23-20.12-3. Rules and regulations. The director shall adopt rules...

    Section 23-20.12-4. - “Food Allergy Friendly” designation. - § 23-20.12-4. “Food Allergy Friendly” designation. The director shall develop...

    Section 23-20.12-5. - Enforcement. - § 23-20.12-5. Enforcement. The director of health, or the director’s...

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