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    • Legislation USA
    • California Code
    • Health and Safety Code - HSC
    • DIVISION 104 - ENVIRONMENTAL HEALTH
    • PART 7 - CALIFORNIA RETAIL FOOD CODE
    • CHAPTER 3 - Management and Personnel
    • ARTICLE 6 - Hygienic Practices

    California Code
    CHAPTER 3 - Management and Personnel
    ARTICLE 6 - Hygienic Practices

    Section 113973. - 113973. (a) Single-use nonlatex gloves shall be worn when contacting...

    Section 113974. - 113974. Food employees experiencing, while at work in a food...

    Section 113975. - 113975. (a) Except as provided in subdivision (b), an employee...

    Section 113976. - 113976. Unless a utensil used to taste food is discarded...

    Section 113977. - 113977. (a) Except as specified in subdivision (b), an employee...

    Section 113978. - 113978. Food facilities shall have a “no smoking” sign posted...

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